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Soy Bean Paste Stew (Doenjang-Jjigae) 된장찌개

Doenjang made from soybean and salt is traditionally used as both a condiment and as a portion of health food that has anti-obesity, anti-diabetic, anti-cancer, and anti-inflammatory activities. Doenjang has ACE-inhibitory effects that can help prevent increased blood pressure.
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Soy Bean Paste Stew (Doenjang-Jjigae) 된장찌개
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$ 19.99